SERGE MATHEU
Serge Mathieu have 11ha of vines and a superbly equipped winery near the village in Champagne's Côte des Bar. The clay soil favours Pinot Noir, the dominant variety in their wines. They are a small family house and do everything themselves. The Mathieus have been growers in the Aube since 1760, but it was not until 1970 that the first champagne was bottled under the family name by Serge Mathieu. His daughter Isabelle and her husband Michel Jacob now run the business, but Serge still works in the cellars. Malolactic fermentation is carried out with great delicacy, endowing these supremely elegant wines with a creamy richness.
LOCATION
Champagne, France
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TASTINGS & EVENTS YOU MIGHT LIKE
CHAMPAGNE WALK-AROUND
Spring’s in full swing, and what better way to celebrate than an afternoon of Champagne? On Saturday 18th October, we’re filling the Victoria Park Wine Room with some of the best houses around; ready for you to find your new festive favourite.
Think of it as your pre-Christmas Champagne game plan: the perfect excuse for a staff get-together, a pre-shopping pit stop, or just a fun day out for bubble lovers.
We’re kicking things off with an oyster bar from 1 pm – 2 pm, then it’s all go with the walk-around tasting from 1 pm – 4 pm.
Line-up coming soon. Mark your calendar, grab your friends, and get ready to taste your way into the silly season.
When | 1:00pm Saturday 18 October
Where | Glengarry Wines 118 Wellesley Street West Auckland
Price | $45.00
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